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Cultivated meat
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From Kilograms to Tons: The Scaling Challenge for Cultivated Meat
2d
ago
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Florida and Alabama ban cultivated meat
2d
ago
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Lab-grown meat is cleared for sale in the United States
2d
ago
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What AI could mean for alternative proteins
4mo
ago
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#167 - The research gaps holding back alternative proteins from mass adoption (Seren Kell on the 80,000 Hours Podcast)
7mo
ago
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Metaculus Announces Winners of the Alt-Protein Forecasting Tournament
9mo
ago
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Should I patent my cultivated meat method?
9mo
ago
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Price-, Taste-, and Convenience-Competitive Plant-Based Meat Would Not Currently Replace Meat
9mo
ago
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Lab-grown meat (probably) won't save us | MinuteFood on the obstacles to commercializing cultivated meat
10mo
ago
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Cultivated meat for wild animal welfare
11mo
ago
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Cultivated meat 25x worse for climate?
1y
ago
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How Engineers can Contribute to Alternative Proteins
1y
ago
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Introducing Stanford’s new Humane & Sustainable Food Lab
1y
ago
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Part 2/4: Limitations with Current EA Animal Advocacy
1y
ago
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Alternative Proteins + Machine Learning: Project Proposals, Seeking Funding
1y
ago
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First FDA Cultured Meat Safety Approval
2y
ago
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Resources for Physical Engineers
2y
ago
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[Cause Exploration Prizes] CELL-CULTURED AND PLANT-BASED ALTERNATIVES?
2y
ago
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Applying data science/ML to plant-based/cultured meat
2y
ago
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Pathways to victory: How can we end animal agriculture?
2y
ago